Restaurant

Are eateries taking service charges illegally?

On Monday, the government said that eateries were illegally charging service tax from consumers. The eateries association, on its part, has denied it. Are eateries taking service charges illegally?

A steep rise in the cost of services and consumables is prompting those in the restaurant, travel, and hotel business to revise their rate cards by 10-20% in the coming weeks

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A voice of the restaurant industry, Amlani tells Pavan Lall that while the pandemic has been hard, it has also helped separate the wheat from the chaff

The local police are asking restaurants to shut by midnight

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Prakash Dutta, alumnus of Birla Institute of Technology, had built, scaled and headed Amazon India's operations for over six years

There are thousands of budding restaurants that may not have the expertise or focus to fundraise at the right time from the right investors, said Zomato Chief Executive Officer Deepinder Goyal

The Mumbai-based firm, which operates over 4,000 internet restaurants and has built over 45 brands across 10 countries, is now eyeing an IPO

The world's most famous restaurant was number two on the 2019 list

Sees huge talent pool in this market, along with large base of aspirational businessmen who may want its digital support

The food aggregator's revenue from adjacent services is expected to be 50% over next 3-4 years from 25% now, says ICICI Securities report based on talks with Swiggy CFO Rahul Bothra

The Goa government is considering allowing restaurants to function at 50 per cent capacity soon, Chief Minister Pramod Sawant said on Saturday.

In the past 10 months or so, their firm Airmenus has got on board restaurants, home chefs, gourmet stores all over the country, and several craft breweries in Maharashtra

Restaurant bodies and associations have been protesting the new curbs since Monday, demanding a waiver of statutory fees and taxes

Return of restrictions pushes business down 50% and more

Rebel Foods is the world's largest operator of online restaurants with over 300 cloud kitchens across India, UAE, South East Asia and the United Kingdom

Even as the industry rejoices reopening of Maharashtra's restaurants and bars, the difficulty over staff mobility funds and maintenance issues will make it a gradual process, the industry said

Mumbai is the largest contributor to the food industry in terms of revenues

Chhanv Foundation, which is behind the initiative, reckons that the food business isn't viable till 2022